Coconut Rice Pudding


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Once such a valued food that black rice was *forbidden* on the tables of all but royalty and the very wealthy for its health-promoting properties, it has been revered in China since ancient times.

This sumptuous super healthy breakfast option is clocking in more fibre, iron, protein, copper and zinc than other rices and provides a powerful punch of antioxidants. It is made with coconut milk and naturally sweetened with maple syrup. Perfect to be enjoyed with some natural yogurt and berries on top.

Ingredients: Black rice, coconut milk, coconut sugar, water, sea salt, maple syrup

Gluten-free. Contains Coconut.
600gr, 2 Servings